I-MOPSO usawoti we-sodium CAS: 79803-73-9
I-Buffering Agent: Usawoti we-sodium we-MOPSO usetshenziswa ngokuyinhloko njenge-ejenti ephazamisayo ukuze kugcinwe izimo ze-pH ezinzile ekuhlolweni okubanzi nezinqubo.Imvelo yayo ye-zwitterionic iyivumela ukuthi ilawule ngempumelelo amazinga e-pH futhi imelane nezinguquko ku-acidity noma i-alkalinity.
I-Cell Culture: Usawoti we-sodium we-MOPSO uvame ukusetshenziswa kumidiya ye-cell culture ukuze kugcinwe indawo ye-pH ezinzile ukuze kukhule kahle kanye nokusebenza kwamaseli.Kuyasiza ekusekeleni ukusebenza kwamaseli, ukwanda, nokugcina ubuqotho bezinqubo zamaselula.
I-Molecular Biology: Usawoti we-sodium we-MOPSO uthola ukusetshenziswa kumasu ahlukahlukene ebhayoloji yamangqamuzana njenge-DNA ne-RNA isolation, i-PCR (i-Polymerase Chain Reaction), kanye ne-gel electrophoresis.Isebenza njenge-ejenti ephazamisayo kulezi zinqubo ukuze kugcinwe i-pH elungile yokusabela kwe-enzymatic kanye nokuzinza kwama-molecule e-DNA ne-RNA.
Ukuhlaziywa Kwamaprotheni: Ekusetshenzisweni kokuhlaziywa kwamaprotheni, usawoti we-SOdium we-MOPSO usetshenziswa njenge-ejenti ephazamisayo ngesikhathi sokuhlanzwa kwamaprotheni, ukulinganisa, kanye ne-electrophoresis.Isiza ukugcina izimo ze-pH ezidingekayo zokuzinza kwamaprotheni, ukugoqa okufanele, nomsebenzi we-enzymatic.
I-Enzyme Kinetics: Usawoti we-SOdium we-MOPSO usetshenziswa ezifundweni ze-enzyme kinetics kanye nokusabela kwe-enzyme.Igcina imvelo ye-pH edingekayo emsebenzini we-enzyme kanye nokulinganisa okunembile kwemingcele ye-kinetic efana ne-Vmax, i-Km, namazinga okusebenza.
Ukuhlolwa kwamakhemikhali ezinto eziphilayo: Usawoti wesodium we-MOPSO nawo usetshenziswa ekuhlolweni okuhlukahlukene kwamakhemikhali ezinto eziphilayo lapho ukulawulwa kwe-pH okunembile kubalulekile.Iqinisekisa imiphumela enokwethenjelwa futhi ekwazi ukukhiqiza kabusha ngokunikeza indawo ye-pH ezinzile yokusabela kwe-enzymatic nezinqubo zamakhemikhali.
Ukwakheka | I-C7H16NNaO5S |
Isivivinyo | 99% |
Ukubukeka | Emhlopheimpushana |
Inombolo ye-CAS. | 79803-73-9 |
Ukupakisha | Ezincane nezinkulu |
I-Shelf Life | iminyaka engu-2 |
Isitoreji | Gcina endaweni epholile neyomile |
Isitifiketi | ISO. |