I-Vitamin B1 CAS:59-43-8 Intengo Yomkhiqizi
I-Metabolism: I-Thiamine ibalulekile ekugayweni okufanele kwama-carbohydrate, amafutha, namaprotheni ezilwaneni.Kuyasiza ukuguqula lezi zakhi zibe amandla, okukwenza kubaluleke kakhulu ekukhuleni nasekuthuthukeni kwazo.
Ukwesekwa kwesistimu yezinzwa: I-Thiamine ibalulekile ekugcineni isimiso sezinzwa esinempilo ezilwaneni.Ibandakanyeka ekwakhiweni kwama-neurotransmitters futhi idlala indima ebalulekile ekudluliselweni kwe-nerve impulse.Amazinga anele e-Vitamin B1 asiza ekuqinisekiseni ukusebenza kahle kwesimiso sezinzwa.
Isifiso sokudla kanye nokugaya ukudla: Ithiamine yaziwa ngokuvusa umdlandla ezilwaneni futhi ithuthukise nokugaya ukudla.Isiza ekukhiqizeni i-hydrochloric acid esiswini, esiza ekubhidlizeni ukudla nasekuthuthukiseni ukumuncwa kwezakhi.
Ukulawulwa kokucindezeleka: Ibanga lokuphakelayo lika-Vitamin B1 livame ukusetshenziswa phakathi nezimo ezicindezelayo, njengokuhamba, izinga lokushisa eliphezulu, noma izinguquko endaweni ezungezile.I-Thiamine isiza izilwane ukuthi zibhekane nengcindezi ngokusekela ukusebenza kahle kwezinzwa nokunciphisa imiphumela emibi yamahomoni okucindezeleka.
Ukuvimbela izifo: Ukushoda kwe-thiamine kungaholela ezinkingeni ezimbalwa zezempilo ezilwaneni, okubandakanya i-polyneuritis ne-beriberi.Ukwengeza izidlo zezilwane nge-Vitamin B1 grade yokudla kungasiza ukuvimbela lezi zimo futhi kusekele impilo yonke.
Ukwakheka | I-C12H17ClN4OS |
Isivivinyo | 99% |
Ukubukeka | Impushana Emhlophe |
Inombolo ye-CAS. | 59-43-8 |
Ukupakisha | 25KG 1000KG |
I-Shelf Life | iminyaka engu-2 |
Isitoreji | Gcina endaweni epholile neyomile |
Isitifiketi | ISO. |