I-Maltose CAS: 69-79-4 Umhlinzeki Womkhiqizi

I-Maltose iyisithako esiphundu esakhiwe yisenzo se-enzyme semvubelo kusitashi. Yakhiwa ama-molecule amabili e-dextrose. I-maltose iyancibilika futhi icwebezele kancane ezixazululweni zamanzi, futhi ayimnandi kangako futhi izinzile kune-sucrose. Isetshenziswa ngokuhlanganiswa ne-dextrose esinkweni nasekudleni okusheshayo, futhi isetshenziswa futhi kuma-syrup e-pancake. I-Maltose iyi-carbohydrate e-disaccharide esetshenziswa kakhulu ekudleni nasemithini. Emikhiqizweni ye-parenteral, i-maltose ingasetshenziswa njengomthombo kashukela, ikakhulukazi ezigulini ezinesifo sikashukela. I-Crystalline maltose isetshenziswa njengesithako sethebhulethi esicindezela ngqo emaphilisini ahlafunwayo nalawo angahlafunwayo.