I-L-Histidine CAS: 71-00-1 Intengo Yomkhiqizi
Ibanga lokuphakelwa kwe-L-Histidine lisetshenziswa kabanzi ekudleni kwezilwane ngenxa yendima yalo ebalulekile njenge-amino acid ekwakhiweni kwamaprotheni kanye nezinqubo ezahlukahlukene ze-metabolic. Nazi ezinye zemiphumela kanye nokusetshenziswa kwebanga lokuphakelwa kwe-L-Histidine:
Ukukhula Nokuthuthukiswa: I-L-Histidine ibalulekile ekukhuleni nasekuthuthukisweni kwezilwane ezincane. Isekela ukulungiswa kwezicubu, isiza ukuqinisekisa ukukhula kwemisipha namathambo okunempilo.
Ukwenziwa kwamaprotheni: I-L-Histidine ihilelekile ekwakhiweni kwamaprotheni, abalulekile emisebenzini eminingi yebhayoloji ezilwaneni. Ngokuhlinzeka ngokutholakala okwanele kwe-L-Histidine, izilwane zingasebenzisa kahle amaprotheni okudla futhi zikhiqize izicubu zemisipha ezisezingeni eliphezulu.
Umsebenzi Wokuzivikela Emzimbeni: I-L-Histidine yaziwa ngokudlala indima emsebenzini wokuzivikela komzimba. Ihilelekile ekukhiqizweni kwe-histamine nezinye izingxenye zesistimu yomzimba, ezisiza ekulawuleni izimpendulo zokuvuvukala futhi zivikele emagciwaneni.
Ukulawulwa kwe-neurotransmitter: I-L-Histidine iyisandulela se-histamine, i-neurotransmitter ebalulekile ehilelekile ezinqubweni ezahlukene zomzimba, okuhlanganisa ukulawulwa kwesifiso sokudla, imijikelezo yokulala nokuvuka, kanye nomsebenzi wokuqonda.
Ibhalansi ye-acid-base: I-L-Histidine iyingxenye ebalulekile ekugcineni ibhalansi ye-acid-base emzimbeni. Isiza ekulawuleni amazinga e-pH, iqinisekise ukusebenza kahle kwezitho ezibalulekile kanye nezinqubo ze-metabolic.
Ukusebenzisa i-L-Histidine ekudleni kwezilwane kusiza ukuhlangabezana nezidingo zokudla kwesilwane zale amino acid ebalulekile, okukhuthaza ukukhula okuhle, ukusebenza komzimba, ukukhula kwemisipha, kanye nempilo iyonke. Ivame ukusetshenziswa embonini yokudla kwezinhlobo ezahlukene zezilwane, okuhlanganisa izinkukhu, imfuyo, kanye nokufuywa kwezinhlanzi. Umthamo othize kanye nezindlela zokusebenzisa kuncike ezintweni ezifana nobudala besilwane, isisindo, uhlobo, kanye nezidingo zokudla okunempilo.
| Ukwakheka | C6H9N3O2 |
| Ukuhlolwa | 99% |
| Ukubukeka | Impuphu Emhlophe |
| Inombolo ye-CAS | 71-00-1 |
| Ukupakisha | 25KG 500KG |
| Impilo Yeshelufu | iminyaka engu-2 |
| Isitoreji | Gcina endaweni epholile neyomile |








