I-L-Glutamic acid monosodium salt hydrate CAS:142-47-2 Intengo Yomkhiqizi
I-Glutamic acid itholakala kakhulu ezitshalweni nasezilwaneni futhi iyisakhi semvelo ekudleni. Ngemva kokusetshenziswa, ama-96% e-glutamate amuncwa emzimbeni, kanti okusele kuyakhishwa bese kukhishwa emchameni. Nakuba i-glutamic acid ingeyona i-amino acid ebalulekile, ingakwazi ukukhiqiza amanye ama-amino acid ngokudluliselwa kwama-amino nama-keto acids ekusetshenzisweni kwe-nitrogen. I-Glutamate inomphumela wokunciphisa ubuthi egazini. Lapho ukusebenza kwesibindi kuphazamiseka, inani le-ammonia egazini liyakhula, okubangela ukuphazamiseka okukhulu kwe-nitrogen metabolism, okuholela ekukhubazekeni kwesibindi, futhi i-glutamate ingasebenza ne-ammonia ukunciphisa inani le-ammonia egazini. Ngaphezu kwalokho, izicubu zobuchopho zingakhipha i-glutamic acid kuphela, kodwa hhayi amanye ama-amino acid. I-Glutamine isebenza njengomthombo wamandla wezicubu zobuchopho lapho i-glucose ingekho, ngakho-ke i-glutamate iyadingeka ukuthuthukisa nokugcina ukusebenza kobuchopho. Ngemva kwesikhathi eside sokushisa, isixazululo samanzi se-sodium glutamate sizobangela ukulahlekelwa amanzi futhi sibe yi-sodium pyroglutamate.
| Ukwakheka | C5H10NNaO4 |
| Ukuhlolwa | 99% |
| Ukubukeka | Impuphu emhlophe |
| Inombolo ye-CAS | 142-47-2 |
| Ukupakisha | Encane futhi enkulu |
| Impilo Yeshelufu | iminyaka engu-2 |
| Isitoreji | Gcina endaweni epholile neyomile |
| Isitifiketi | I-ISO. |








