I-Vitamin C (i-Ascorbic Acid) I-CAS: 50-81-7

I-Vitamin C (i-Ascorbic Acid) ingasetshenziswa njengesengezo sokudla ukusekela izici ezahlukene zempilo. Izakhiwo zayo ezinamandla ze-antioxidant zisiza ukuvikela amaseli ekulimaleni okubangelwa ama-free radical kanye nezinto ezibangela ukucindezeleka kwemvelo. I-Vitamin C iphinde isekele isimiso somzimba sokuzivikela, idlala indima ebalulekile ekuvikeleni komzimba ezifweni nasezifweni. Ngaphezu kwalokho, ikhuthaza ukwakheka kwe-collagen, okubalulekile ekugcineni isikhumba, amalunga, kanye nemithambo yegazi enempilo. Lesi sengezo singasiza futhi ekumuncweni kwensimbi emithonjeni esekelwe ezitshalweni futhi sisekele impilo yenhliziyo nemithambo yegazi iyonke. Ngaphezu kwalokho, i-Vitamin C yaziwa ngokufaka isandla ekunciphiseni ukukhathala nokukhathala futhi isekele ukusebenza okuvamile kwesimiso sezinzwa. Uma ithathwa njengoba kuqondisiwe, i-Vitamin C ingaba negalelo enhlalakahleni iyonke futhi isize ukuhlangabezana nezidingo zomzimba zalesi sakhi esibalulekile. Njalo xhumana nochwepheshe wezempilo ngaphambi kokuqala noma yiluphi uhlobo olusha lokwengeza.