I-Vitamin B5 CAS:137-08-6 Intengo Yomkhiqizi
I-Metabolism: I-Vitamin B5 iyadingeka ukuze kusetshenziswe ama-carbohydrate, amaprotheni, namafutha.Isiza ekukhiqizeni amandla nasekusetshenzisweni kwezilwane.
Ukukhuthazwa kokukhula: I-Vitamin B5 idlala indima ebalulekile ekukhuthazeni ukukhula okuvamile nokuthuthuka kwezilwane.Isekela ukuhlanganiswa kwamaprotheni namanye ama-biomolecules abalulekile adingekayo ekukhuleni.
Ukunciphisa Ukucindezeleka: I-Vitamin B5 yaziwa ngokuba nomthelela wokuthulisa ezilwaneni, isiza ukunciphisa amazinga okucindezeleka.Kungaba yinzuzo ikakhulukazi ngezikhathi zokuhamba, zokuphatha, noma ezinye izimo ezicindezelayo.
Impilo yesikhumba nejazi: I-Vitamin B5 ibalulekile ekugcineni isikhumba esinempilo kanye nejazi ezilwaneni.Ikhuthaza ukuhlanganiswa kwamafutha acid futhi isiza ukuvimbela ukoma, ukulunywa, nezinye izindaba ezihlobene nesikhumba.
Ukusebenza kokuzala: I-Vitamin B5 ibalulekile ekusebenzeni kokuzala ezilwaneni.Kuyasiza ekuhlanganiseni amahomoni ocansi futhi kusiza ekuqinisekiseni ukuzala okufanele nokusebenza kahle kokuzala.
Ukuvimbela izifo: Ukwengezwa kwe-Vitamin B5 kungaba nomthelela ekwakhekeni kwamasosha omzimba aqinile ezilwaneni, kuzenze zingazweli ezifweni ezahlukahlukene kanye nezifo.
Ukusetshenziswa okuqondene nezinhlobo ezithile: Ibanga lokuphakelayo lika-Vitamin B5 lingasetshenziswa ezinhlobonhlobo zezilwane, ezihlanganisa izinkukhu, izingulube, izinkomo, kanye nezilwane zasemanzini.Ivamise ukufakwa kuma-premix noma ekuhlanganiseni okuphakelayo ukuze kuqinisekiswe ukudla okwanele.
Ukwakheka | C9H17NO5.1/2Ca |
Isivivinyo | 99% |
Ukubukeka | Impushana emhlophe |
Inombolo ye-CAS. | 137-08-6 |
Ukupakisha | 25KG 1000KG |
I-Shelf Life | iminyaka engu-2 |
Isitoreji | Gcina endaweni epholile neyomile |
Isitifiketi | ISO. |