I-TRIS-Acetate CAS: 6850-28-8 Intengo Yomkhiqizi
I-Tris-acetate (TRIS-Acetate) iyi-buffer evame ukusetshenziswa ekuhlolweni kwezinto eziphilayo kanye nezamakhemikhali. Iqukethe inhlanganisela ye-tris(hydroxymethyl)aminomethane (Tris) kanye ne-acetic acid, esebenza njengomlawuli we-pH kanye ne-stabilizer. I-pH ye-buffer ye-TRIS-Acetate ivame ukuba phakathi kuka-7.4 no-8.4.
Umphumela oyinhloko we-TRIS-Acetate ukugcina i-pH ezinzile, ebalulekile ekuphenduleni okuningi kwezinto eziphilayo kanye nezamakhemikhali. Isebenza njengesivikelo ngokunciphisa noma yiziphi izinguquko ezibalulekile ku-pH ezingase zenzeke ngenxa yama-asidi noma izisekelo ezengeziwe ngesikhathi sezinqubo zokuhlola.
I-TRIS-Acetate ithola ukusetshenziswa okuhlukahlukene ku-biology yamangqamuzana, i-biochemistry, kanye ne-biotechnology:
I-DNA kanye ne-RNA Electrophoresis: I-TRIS-Acetate ivame ukusetshenziswa njenge-buffer egijimayo ku-agarose kanye ne-polyacrylamide gel electrophoresis. Ihlinzeka ngendawo ye-pH ezinzile ngesikhathi sokuhlukaniswa kwezingcezu ze-DNA kanye ne-RNA ngokusekelwe kusayizi wazo.
Ukuhlaziywa Kwamaprotheni: Ama-buffer e-TRIS-Acetate asetshenziselwa i-protein electrophoresis, njenge-SDS-PAGE (Sodium Dodecyl Sulfate-Polyacrylamide Gel Electrophoresis). Iqinisekisa ukuqina nokuhlukaniswa kwamaprotheni phakathi nenqubo.
Ukusabela Kwe-Enzyme: Ama-buffer e-TRIS-Acetate avame ukusetshenziswa ekuhlolweni nasekufundweni kwe-enzyme. Ahlinzeka ngebanga le-pH elifanele kakhulu lemiphumela ehlukahlukene ye-enzyme futhi asize ekugcineni umsebenzi we-enzyme.
Ukukhuliswa Kwamaseli Nezicubu: Ama-buffer e-TRIS-Acetate asetshenziswa kwimidiya yokukhulisa amaseli ukugcina i-pH efanele yokukhula nokwanda kwamaseli. Kuyasiza ukugcina izimo zomzimba ezidingekayo ukuze amaseli aphile kahle.
| Ukwakheka | C6H15NO5 |
| Ukuhlolwa | 99% |
| Ukubukeka | Impuphu emhlophe |
| Inombolo ye-CAS | 6850-28-8 |
| Ukupakisha | Encane futhi enkulu |
| Impilo Yeshelufu | iminyaka engu-2 |
| Isitoreji | Gcina endaweni epholile neyomile |
| Isitifiketi | I-ISO. |








