Umhlinzeki Womkhiqizi we-Threonine CAS: 72-19-5
I-Threonine isetshenziselwa ukunciphisa ukukhathazeka nokucindezeleka okuncane. Iyingxenye ebalulekile yamaprotheni amaningi njenge-enamel yamazinyo, i-collagen, ne-elastin. I-amino acid ebalulekile ohlelweni lwezinzwa futhi idlala indima ebalulekile ku-porphyrin kanye nokusetshenziswa kwamafutha emzimbeni. Iwusizo ezinkingeni zamathumbu kanye nokungagayeki kahle kokudla. Iphinde isetshenziswe njengesidakamizwa sokuphakamisa amazinga e-glycine yobuchopho ngokuthembekile. I-L-Threonine ibhekwa njenge-amino acid ebalulekile. I-L-Threonine ibandakanyeka ekwakhiweni kwe-mucin, iphrotheni esekela ukusebenza kwamathumbu kanye nobuqotho. I-L-Threonine iyadingeka ekusebenzeni kahle kwesistimu yomzimba. Ibalulekile futhi ekwakhiweni kwe-glycosylation exhunywe ku-O, i-protein phosphorylation kanye nokwakheka kwe-glycine.
| Ukwakheka | C4H9NO3 |
| Ukuhlolwa | 99% |
| Ukubukeka | Impuphu emhlophe |
| Inombolo ye-CAS | 72-19-5 |
| Ukupakisha | 25KG |
| Impilo Yeshelufu | iminyaka engu-2 |
| Isitoreji | Gcina endaweni epholile neyomile |
| Isitifiketi | I-ISO. |








