I-Resveratrol CAS: 501-36-0
Ukufaka isengezo sethu se-resveratrol ohlelweni lwakho lwempilo yansuku zonke kulula futhi kunganikeza izinzuzo zezempilo eziningi. Ukuze uthole imiphumela emihle, kunconywa ukuthi uthathe i-capsule eyodwa nsuku zonke kanye nokudla, ngaphandle kokuthi uchwepheshe wezempilo welulekwe ngenye indlela. Lokhu kuqinisekisa ukumuncwa nokusetshenziswa kwe-resveratrol njalo ngumzimba. Izakhiwo ezahlukahlukene ze-Resveratrol ziyenza ibe isengezo esihle kakhulu kunoma yiluphi uhlelo lwezempilo. Imiphumela yayo enamandla ye-antioxidant inegalelo ekulweni nokucindezeleka kwe-oxidative, ukusekela ukusebenza kwenhliziyo, kanye nokukhuthaza inhlalakahle iyonke. Ngaphezu kwalokho, i-resveratrol ifundwe ngezakhiwo zayo ezingaba khona zokulwa nokuvuvukala, okwenza ibe umngane obalulekile kulabo abafuna ukugcina amandla nempilo iyonke. Isengezo sethu se-resveratrol senzelwe ukuhlanganiswa ngaphandle komthungo ohlelweni lwakho lwesengezo esikhona futhi sifanele ukusetshenziswa isikhathi eside. Singasiza kakhulu abantu abafuna ukusekela impilo yenhliziyo, ukulwa nomonakalo we-oxidative, kanye nokukhuthaza ukuguga okunempilo. Njenganoma yisiphi isengezo sokudla, kuyalulekwa ukuthi uthintane nochwepheshe wezempilo ngaphambi kokufaka imikhiqizo emisha ohlelweni lwakho, ikakhulukazi uma unezimo zempilo eziyisisekelo noma uthatha imithi.
| Ukwakheka | C14H12O3 |
| Ukuhlolwa | 99% |
| Ukubukeka | impuphu emhlophe |
| Inombolo ye-CAS | 501-36-0 |
| Ukupakisha | Encane futhi enkulu |
| Impilo Yeshelufu | iminyaka engu-2 |
| Isitoreji | Gcina endaweni epholile neyomile |
| Isitifiketi | I-ISO. |








