I-Lycopene CAS: 502-65-8
Ukufaka i-Lycopene ohlelweni lwakho lwansuku zonke kuyindlela enhle yokuthola izinzuzo eziningi. Njengesengezo sokudla, thatha i-softgel noma i-capsule eyodwa nsuku zonke kanye nokudla okunamafutha anempilo ukusiza ukumuncwa. Umthamo onconywayo uvame ukusuka kuma-milligram angu-8 kuya kwangu-16 ngosuku, kodwa ukubonisana nochwepheshe wezempilo kuyalulekwa ukuthi kunqunywe inani elifanele izidingo zakho ezithile. Izakhiwo ze-antioxidant ze-Lycopene zidlala indima ebalulekile ekuqedeni ama-free radicals ayingozi emzimbeni, ngaleyo ndlela zisekele ukusebenza komzimba jikelele futhi zinciphise ukucindezeleka kwe-oxidative. Ngaphezu kwalokho, izifundo ziphakamisa ukuthi i-Lycopene ingakhuthaza impilo yenhliziyo ngokusiza ukugcina amazinga e-cholesterol anempilo nokusekela ukusebenza kwenhliziyo nemithambo yegazi. Ngaphezu kwalokho, i-Lycopene yaziwa ngezimfanelo zayo ezingaba khona zokuvikela isikhumba, ikakhulukazi emisebeni ye-UV kanye nezingcindezi zemvelo. Ngokufaka i-Lycopene ohlelweni lwakho, ungase uzizwe ukuqina kwesikhumba okuthuthukisiwe kanye nomthelela oncishisiwe ovela ezintweni zangaphandle. Ukuvumelana kubalulekile uma usebenzisa i-Lycopene, njengoba imiphumela yayo iyanda ngokuhamba kwesikhathi. Ukuhlanganisa isengezo nokudla okulinganiselayo okucebile ngotamatisi, amakhabe, nokunye ukudla okucebile nge-Lycopene kungathuthukisa izinzuzo zayo. Yamukela i-Lycopene njengengxenye ebalulekile yohambo lwakho lwempilo, futhi uvule amathuba okuthuthukisa amandla kanye nenhlalakahle iyonke.
| Ukwakheka | C40H56 |
| Ukuhlolwa | 99% |
| Ukubukeka | Amandla amhlophe |
| Inombolo ye-CAS | 502-65-8 |
| Ukupakisha | Encane futhi enkulu |
| Impilo Yeshelufu | iminyaka engu-2 |
| Isitoreji | Gcina endaweni epholile neyomile |
| Isitifiketi | I-ISO. |








