I-FNiacinamide CAS:98-92-0
I-Niacinamide ingasetshenziswa ngezindlela ezahlukene ezifana nama-capsule, amaphilisi, noma njengesithako emikhiqizweni yokunakekelwa kwesikhumba. Ukudla okunconywayo kwansuku zonke kuyahlukahluka kuye ngobudala, ubulili, kanye nezidingo zempilo zomuntu ngamunye kodwa ngokuvamile kusuka ku-14mg kuya ku-18mg kubantu abadala. I-Niacinamide idlala indima ebalulekile ekugayweni kwamandla, isiza ekuqhekekeni kwama-carbohydrate, amafutha, namaprotheni ukuze kukhiqizwe amandla. Iphinde isekele ukusebenza okuvamile kwesimiso sezinzwa futhi inegalelo empilweni yengqondo. Enye yezinzuzo eziphawulekayo ze-Niacinamide ukuthi ingathuthukisa impilo yesikhumba. Njengengxenye ebalulekile yezindlela eziningi zokunakekelwa kwesikhumba, ingasiza ekugcineni umswakama wesikhumba, isekele umsebenzi wokuvimbela isikhumba, futhi inciphise izimo zesikhumba ezifana ne-acne ne-rosacea. Ngaphezu kwalokho, izakhiwo ze-antioxidant ze-Niacinamide zingasiza ekuvikeleni isikhumba ezingcindezini zemvelo kanye nezimpawu zokuguga. Ngaphezu kwalokho, i-Niacinamide iye yacwaningwa ngamandla ayo okusekela ukuhamba kwamalunga kanye nenduduzo, okwenza kube nesithakazelo kubantu abafuna impilo yemisipha nemisipha. Ukufaka i-Niacinamide ohlelweni lwempilo yansuku zonke kungasiza abantu ukuqinisekisa ukudla okwanele kwalesi sakhi esibalulekile, kusekela izici ezahlukene ze-metabolic, isikhumba, kanye nempilo iyonke. Kodwa-ke, kubalulekile ukunamathela kumithamo enconyiwe futhi uthintane nochwepheshe bezempilo, ikakhulukazi lapho ubhekana nezinkinga ezithile zempilo noma ucabangela amazinga aphezulu okwengeza. Ekusetshenzisweni kwangaphandle, ukulandela imiyalelo ethile yomkhiqizo kanye nokubonisana nodokotela besikhumba noma ochwepheshe bokunakekelwa kwesikhumba kuyalulekwa ukuze kwandiswe izinzuzo ngenkathi kunciphisa imiphumela emibi engaba khona.
| Ukwakheka | C6H6N2O |
| Ukuhlolwa | 99% |
| Ukubukeka | Amandla amhlophe |
| Inombolo ye-CAS | 98-92-0 |
| Ukupakisha | Encane futhi enkulu |
| Impilo Yeshelufu | iminyaka engu-2 |
| Isitoreji | Gcina endaweni epholile neyomile |
| Isitifiketi | I-ISO. |








