Isidlo Senhlanzi 65% CAS:97675-81-5 Intengo Yomkhiqizi

Ukudla kwenhlanzi kuyisithako sokudla esisezingeni eliphezulu esenziwe ngenhlanzi yonke noma imikhiqizo yenhlanzi. Kungumthombo ocebile wama-amino acid abalulekile, amaprotheni, amavithamini, namaminerali, okwenza kube usizo kakhulu ekudleni kwezilwane. Ukudla kwenhlanzi kuvame ukusetshenziswa ekudleni kwezilwane, izinkukhu, kanye nokudla kwasemanzini njengesengezo samaprotheni ukukhuthaza ukukhula, ukuthuthukisa intuthuko yemisipha, nokuthuthukisa impilo yezilwane iyonke. Kugayeka kalula futhi kunephrofayili ye-amino acid elinganiselayo, okunikeza izilwane izakhamzimba ezidingekayo ukuze kusebenze kahle futhi kukhiqizwe kahle. Ukudla kwenhlanzi nakho kunegalelo ekuthuthukisweni kwamathambo aqinile, isikhumba esinempilo, kanye nokuguqulwa kwezakhi zomzimba okusebenzayo ezilwaneni.

Oda noma Cela Isilinganiso

Imininingwane Yomkhiqizo

Amathegi Omkhiqizo

Ukusetshenziswa kanye Nomphumela

Okuqukethwe okuphezulu kwamaprotheni: Izinga lokudla kwenhlanzi licebile ngamaprotheni, amazinga avame ukusuka ku-60% kuya ku-70%. Lokhu kuyenza ibe umthombo obalulekile wama-amino acid abalulekile ezilwaneni, okukhuthaza ukukhula, intuthuko yemisipha, kanye nempilo iyonke.

Iphrofayili ye-amino acid: Ukudla kwenhlanzi kunephrofayili ye-amino acid enhle, okuhlanganisa amazinga aphezulu e-methionine, i-lysine, ne-tryptophan, abalulekile ezinqubweni ze-metabolic zezilwane. Lawa ma-amino acid avame ukuvimbela eminye imithombo yamaprotheni ezitshalo esetshenziswa ekudleni kwezilwane.

Ukugayeka: Ukudla kwenhlanzi kuyagayeka kakhulu, okusho ukuthi izilwane zingamunca futhi zisebenzise izakhamzimba zayo ngempumelelo. Lokhu kusiza ekuthuthukiseni ukusebenza kahle kokuguqulwa kokudla kanye nokunciphisa ukukhiqizwa kwemfucuza.

Ukumuncwa kanye nokudla: Ukudla kwenhlanzi kwaziwa ngephunga layo elinamandla kanye nokukhanga ukunambitheka ezilwaneni, okuqinisekisa ukudla okuphezulu kanye nokukhuthaza isifiso sokudla. Lokhu kungabaluleka kakhulu ekuthuthukiseni ukudla ezilwaneni ezincane ngesikhathi sokukhula kwazo kokuqala.

Okuqukethwe kwamaminerali namavithamini: Ukudla kwenhlanzi kuqukethe amaminerali namavithamini abalulekile, njenge-calcium, i-phosphorus, i-iodine, namavithamini A no-D, abalulekile ekukhuleni kwamathambo, ukusebenza komzimba kanye nempilo iyonke.

Ukusetshenziswa kwezinhlanzi zasemanzini: Izinga lokudla kwezinhlanzi livame ukusetshenziswa ekudleni kwezinhlanzi zasemanzini. Liwusizo kakhulu ezinhlotsheni zezinhlanzi ezidla inyama nezidla yonke inyama, linikeza izakhamzimba ezidingekayo ukuze kukhule kahle futhi kube namandla.

Ukusetshenziswa kwemfuyo kanye nezinkukhu: Ukudla kwenhlanzi kusetshenziswa nasekudleni kwemfuyo kanye nezinkukhu, ikakhulukazi ezilwaneni ezidla ukudla okukodwa njengengulube nezinkukhu. Okuqukethwe kwayo okuphezulu kwamaprotheni kanye nephrofayili yama-amino acid kunegalelo ekwandeni kokukhula, ukusebenza kahle kokudla, kanye nokukhiqiza okuphelele.

Isampula Yomkhiqizo

Ukupakisha Umkhiqizo:

Ulwazi Olwengeziwe:

Ukwakheka	I-NA
Ukuhlolwa	99%
Ukubukeka	Impuphu ensundu
Inombolo ye-CAS	97675-81-5
Ukupakisha	25KG 500KG
Impilo Yeshelufu	iminyaka engu-2
Isitoreji	Gcina endaweni epholile neyomile
Isitifiketi	I-ISO.