I-DL-Lactic acid CAS:50-21-5
I-DL-lactic acid ithola ukusetshenziswa okuhlukahlukene kuzo zonke izimboni ngenxa yokwakheka kwayo okuhlukile okuhlanganisa kokubili izinhlobo ze-L(+) kanye ne-D(-). Embonini yokudla, isebenza njengesithako esithuthukisa i-acid, isilondolozi, kanye nesithuthukisi sokunambitheka emikhiqizweni efana nezinto zobisi, iziphuzo, amaswidi, kanye nemifino efakwe ku-pickled. Amandla ayo okunikeza ukunambitheka okumuncu nokwandisa isikhathi sokuphila kwayo kuyenza ibe yigugu ekugcinweni nasekunambithekeni kokudla. Ngokwemithi, i-DL-lactic acid isetshenziswa ekwakhiweni kwemithi, ikakhulukazi ekukhiqizweni kwemithi ekhishwa njalo kanye nama-polymer abolakalayo ezinhlelo zokulethwa kwemithi. Ukuhambisana kwayo namakhemikhali emithi kanye nokubola kwamafutha kunegalelo ekubalulekeni kwayo ekusetshenzisweni kwemithi. Ezimonyweni, i-DL-lactic acid isetshenziswa emikhiqizweni yokunakekelwa kwesikhumba ngenxa yezakhiwo zayo zokukhipha amabala. Isiza ekususeni amangqamuzana esikhumba afile, ikhuthaza ukuvuselelwa kwesikhumba kanye nokuthuthukisa ukuthungwa. I-DL-lactic acid isetshenziswa futhi emikhiqizweni yokunakekelwa kwezinwele ukuthuthukisa impilo yesikhumba nokuphatha izimo ezifana ne-dandruff. Ngaphezu kwalokho, i-DL-lactic acid idlala indima kwezolimo njengengxenye yomanyolo kanye nezimonyo zenhlabathi. Ikhono layo lokulungisa amazinga e-pH enhlabathini nokuhlinzeka ngezakhamzimba lisekela ukukhula kwezitshalo kanye nokuthuthukiswa kwezitshalo. Imvelo enobungani nemvelo ye-DL-lactic acid yenza kube ukukhetha okuthandwayo emikhubeni yezolimo eqhubekayo. Ukusetshenziswa kwezimboni kwe-DL-lactic acid kufaka phakathi ukusetshenziswa kwayo njengesandulela ekukhiqizweni kwamapulasitiki abolayo, izembozo, namafilimu. Lezi zinto ezinobungani nemvelo zinikeza ezinye izindlela esikhundleni sepulasitiki evamile, kunciphisa umthelela wemvelo futhi kukhuthaze ukusimama ezinqubweni zokukhiqiza. Ngaphezu kwalokho, i-DL-lactic acid ibalulekile ocwaningweni nasezindaweni zelebhu zezifundo ze-biochemical kanye nokuhlolwa kokuxilonga. Ukuba khona kwayo ekuhlolweni kusiza ekuhlaziyeni izindlela ze-metabolic, umsebenzi we-enzyme, kanye nezinqubo zomzimba, okufaka isandla ekuthuthukisweni kwesayensi kanye nocwaningo lwezokwelapha. Sekukonke, ukwakheka kwe-DL-lactic acid okubili kuyinika ukusetshenziswa okubanzi ekudleni, emithini yemithi, ezimonyweni, kwezolimo, ekukhiqizweni kwezimboni, kanye nocwaningo. Ukuguquguquka kwayo kanye nezakhiwo zayo ezizuzisayo kwenza kube yikhompiyutha ewusizo enezinhlelo zokusebenza ezisukela ekuthuthukiseni ukunambitheka kuya ekukhuthazeni ukusimama ezimbonini ezahlukahlukene.
| Ukwakheka | C3H6O3 |
| Ukuhlolwa | 99% |
| Ukubukeka | impuphu emhlophe |
| Inombolo ye-CAS | 50-21-5 |
| Ukupakisha | Encane futhi enkulu |
| Impilo Yeshelufu | iminyaka engu-2 |
| Isitoreji | Gcina endaweni epholile neyomile |
| Isitifiketi | I-ISO. |



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